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ANEMIA STATUS IN PATIENTS WITH GASTROINTESTINAL CANCER AFTER SURGERY AT THE ONCOLOGY CENTER, THAI NGUYEN NATIONAL HOSPITAL AND SOME RELATED FACTORS
Home Research Publications ANEMIA STATUS IN PATIENTS WITH GASTROINTESTINAL CANCER AFTER SURGERY AT THE ONCOLOGY CENTER, THAI NGUYEN NATIONAL HOSPITAL AND SOME RELATED FACTORS

ANEMIA STATUS IN PATIENTS WITH GASTROINTESTINAL CANCER AFTER SURGERY AT THE ONCOLOGY CENTER, THAI NGUYEN NATIONAL HOSPITAL AND SOME RELATED FACTORS

H V. T. T., C M. N., T T. D., T N. D., T M. N., May-2026, In: , 67, 5, p. 203-207

Overview

Abstract:

Objective: To describe the anemia status of patients with gastrointestinal cancer after surgery at

the Oncology Center of Thai Nguyen National Hospital and analyze some related factors.

Subjects and methods: A cross-sectional study on 51 subjects with gastrointestinal cancer who

underwent surgery at the Oncology Center of Thai Nguyen National Hospital from March 2022 to

March 2023.

Results: Anemia status was evaluated based on the hemoglobin indicator. The study results

showed the overall anemia rate after surgery among the study subjects was 72.5%, with anemia

in male patients (59.5%) being higher than in female patients (40.5%), mostly in patients aged 60

and above (78.4%) and belonging to the stomach cancer group (40.6%) and colon cancer group

(43.2%). A statistically significant correlation was found between nutritional status, reduced food

intake, anorexia, and anemia status in the study subjects (p < 0.05).

Keyword(s): Keywords: Anemia, related factors, gastrointestinal cancer after surgery

Pages (from-to) 203-207
Journal
Volume 67
Issue number 5
Publication status Published - May-2026
ISBN 2354-0613